Which potato for what job?

Do you always go for a good all-rounder type? I am talking about potatoes of course! Choosing which potatoes to buy can be a little confusing especially as most of the time one needs a potato that is good for roasting, baking and mashing etc and hence why the all-rounder varieties are the most popular. If you have experienced potatoes disintegrating when boiled, baked potatoes that never soften, soggy chips…

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